Blogs

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Lobster Week & Crab Night

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Megan Weir06/12/2012

Greetings,
I hope you have been enjoying the sunshine and warm weather, when it's not raining! This post is about our upcoming seafood specials at The Grille!

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Summer is here!

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06/05/2012

Spring is here and summer is just around the corner.  Mud season is over and the resort is in full bloom.  The roses are stunning, the trees are lush and the wildlife is humming.

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This deal is HOT, HOT,HOT!

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Megan Weir05/06/2012

Guess what! Our Hot Deals are back for two weeks! This time around, we’ve put together an awesome $155 (+tax) lodging, dining and spa package with a little bit of wine included!

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Going Through Changes

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Ryan Werst05/02/2012
If you are one of our local disc golfers you may have noticed that the Disc golf course has gone through some changes, everything from cleared fairways, tree trimming to new holes.
 

Since the start the plan was to have two full 18 hole courses at the resort. Last year we finished the first 18 but ran out of time before the busy winter season to finish the second 18.

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May Happenings

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Megan Weir04/27/2012

There is so much happening at Bear Creek over the coming months! I’m going to fill you in on what’s going on over the next few weeks. You won’t want to miss the extended 48-Hour Hot Deal coming next week, our Cinco de Mayo Fiesta on May 5 or our Mother’s Day brunch on May 13 at The Grille.

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48-Hour Hot Deal

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Megan Weir04/20/2012

Hot Deals are back! This time, we are featuring an incredible $99 per night rate when you book a standard room on the evenings of May 4 & May 5. Don’t delay, you only have 48-hours to book. All bookings must be made between 8am on April 23 and 8am on April 25. You can book by calling our reservations team at 1-866-754-2822.

48-Hour Hot Deal]

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Wine & Food Festival: Behind the scenes

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Megan Weir04/20/2012

Over the past few days, we’ve had the opportunity to recover and reflect on this past weekend’s first, two-day Wine & Food Festival. If you were already familiar with our Wine Festivals, we changed it up a bit this year. Our events team worked hard to extend the tasting from what was traditionally a one-day, five-hour festival to a weekend filled with activities. We are happy to report that in the end, both guests and vendors seemed pleased with the weekends’ events.

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Wine Dinner Tickets

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Megan Weir04/10/2012

Friends,
This just in: today is the last day to purchase tickets for Friday's Four-Course Wine Dinner. Don't miss your opportunity to compare the wines of Italy and France, get your tickets today.

Megan

Wine Dinner To Sell Out on Friday

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