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HAPPY HOUR
LIVE MUSIC
SUNDAY BRUNCH
HAPPY HOUR
Join us for happy hour at The Grille every Monday through Friday from 5-7PM!
Monday through Friday at The Bar:
Receive $2.00 off all draft beers and Sycamore Lane wines.
Monday through Friday on the Deck or at the Bar: (5-9PM)
Monday:
$5 Lynchburg Lemonade
$3.50 Jack Daniels Drinks
Tuesday:
$5 Margaritas and Mojitos
$3.50 Bacardi Silver Drinks
Wednesday:
$2 off featured craft beer
Free Beer Dip with any craft been purchase
Thursday:
$2 Yuengling Lager Pints
$6 Pitchers
$.50 Wings
Friday:
$10 Martini Flights
$2 off featured martini
$3.50 Smirnoff Drinks
Sunday: (11am-2pm)
Purchase a bottle of Barefoot champagne and receive your choice of four sidecar flavors including: (Raspberry, Peach, Lemon, Blueberry, Mango, Orange or Pear)
LIVE MUSIC
Join us for live music in The Grille at Bear Creek every Friday! The music takes place in the bar from 8-11pm.
Friday, November 20: Red
Friday, November 27: Red
For more information, please contact The Grille at 610-641-7149.
SUNDAY BRUNCH
Join us each Sunday from 11am-2pm for a delicious brunch in The Grille at Bear Creek! Enjoy a variety of food selections presented by Executive Chef Jason Pope, CEC and live music by local musicians. Sunday Brunch is available during the months of April through November.
Menu Selections Include:
• Fresh Eggs and Omelet Station (Made to Order)
• Sausage, ham and bacon
• Breakfast potatoes
• Eggs Benedict
• Fruit and cheese tray
• Fresh house salad and assorted dressings
• Seafood and potato salad
• Fresh Spring Mix of Greens
• Assorted entree selections, including chicken marsala, seafood medley, carved roast sirloin or beef, roast turkey or ham and more.
• Selection of desserts and pastries including cakes, pies, cookies & tarts
• Includes choice of hot coffee, tea or soft drinks
Menu selections are subject to change.
Sunday Brunch Live Entertainment Schedule:
Sunday, November 22: Jake Kaligis
Additional Information
Brunch Costs: Adults: $19.95, Children 10 & under: $10.95,
Children 3 & younger eat free!
Reservations are requested. Please contact The Grille at 610-641-7149 for reservations.
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